The five culinary herbs
The herb hub has the kitchen garden staples: basil, mint, rosemary, sage and thyme. Each set mixes loose sprigs, tied bunches and potted plants, so you can show the herb as it grows or as it arrives in the kitchen. Leaf shape is what tells them apart at a glance: broad glossy basil, toothed mint, needle-like rosemary, soft gray-green sage and tiny-leaved thyme.
Recipe cards, labels and garden markers
Herb clipart earns its keep on recipe cards (one sprig beside the ingredient list), spice-jar and apothecary labels, farmers-market price signs and garden row markers. For a menu or a printed recipe book, keep one herb per recipe so the illustration also works as a quick visual cue. Pair the herbs with lavender or the greenery hub for a fuller botanical border.